Best recipes appetizers picnic appetizers
When choosing meals should abandon perishable products . even if you have a thermos. Many people like to take along on a picnic ordinary sandwiches. It’s simple and satisfying. Each of us loves the sausage, cheese or meatballs with black bread. But to surprise guests and family should execute a new recipe.
For example, you can make a sandwich with mozzarella , tomatoes, cucumbers and lettuce. This will not bring extra calories. Hit people a sandwich with a pear, ham and brie cheese on a light grain bun.
Bank of canned tuna
Hard-boiled eggs – 2 PCs
Bulgarian pepper -1 piece
Garlic — 2 cloves
Olive oil with lemon juice or balsamic vinegar
The herbs and salt and pepper to taste
You should make the dressing and boil the eggs until cooked. Products put layers . bread soaked dressing, lettuce, mashed tuna, chopped eggs, peppers and tomato.
Roll of pita with Korean cabbage
Pita bread — 3 sheets
Mayonnaise – 100g
Garlic — 2 cloves
Dill -1 bunch
Copenhagena breast – 300g
Hard cheese -150gr
Korean carrot – 200g
To prepare the stuffing you want to RUB garlic on a small grater and cheese on major. The meat separated from the bones and cut into cubes, and herbs kupno chop. Mix all ingredients with mayonnaise. On a hard surface put a piece of pita bread and half the filling, cover with another pita bread and put the rest of the toppings. To cover the last sheet and gently roll the roulade. After an hour cooling in the fridge, the loaf should be cut into slices.
Tomato — 1pc
Avocado — 1pc
Bulgarian pepper — 1 piece
Soft cream cheese — 50gr
Greens – 1 bunch
Shelled and peeled avocado cut into cubes and mix with chopped tomato, add cream cheese and parsley. Lay the filling on pita bread, as in the previous recipe.
Picnic perfect a favorite of many gardeners dish the stuffed loaf . For its preparation you need a long crispy baguette. It can stuff with ham, cheese, greens, tomatoes and peppers, boiled chicken, and garlic. In General, all those that you love.
Children to drink you can give a great juicy Apple or a pear. And as snacks to offer sweet skewers of bananas, pears, kiwi and apples, drizzled with condensed milk. It’s no secret that kids love beautiful food. Make a simple mini sandwiches and original decorate them.
Salads for a picnic – recipes for the whole family
For family holidays you can make a vegetable salad of tomatoes, cucumbers, lettuce, radishes, dill, parsley and other greens you can find. To fill this salad best olive oil with lemon juice or balsamic vinegar.
Similar mixed fruit salad will appeal to kids. It traditionally add bananas, pears, apples, oranges, kiwi, grapes, melon and watermelon. You should not include grapefruit, lime, and other bitter fruits . they will spoil the delicate flavour of the salad. And dressing for this dish is a natural yoghurt without additives.
Fans of spicy will prefer the salad “Dacha”
Smoked sausage -200gr
Can of corn — 1 item
Dill – 1beam
Garlic – 2 cloves
A pack of rye crackers with a taste of smoked foods
All the ingredients mix and season with mayonnaise. Fans of seafood will appreciate the salad with salted salmon .
Cucumbers — 200 g
Salmon, trout and pink salmon salted -150g
Cucumbers, fish eggs and chop into cubes. Arrange on lettuce leaves and dress with olive oil with balsamic vinegar.
Interesting salad with chicken liver will require advance preparation.
Chicken liver – 500g
Tomatoes – 4 PCs
Lettuce, arugula, and Basil — large bunch
The liver fry until cooked. Mix with cut in half cherry tomatoes and finely cut greens. Season the salad with vegetable oil with garlic, salt and pepper.
Simple and delicious recipes gourmet picnic for family outdoor recreation
In addition to barbecue, on a picnic, you can cook a lot of interesting and delicious dishes.
Surprise your loved ones with a large 800 gram carp at the barbecue .
The fish practically does not need to be marinated. It should just gut, remove head, split into 2 layers and generously spread with sauce, which would require:
Vegetable oil — half a glass
Salt to taste
Pepper to taste
Lemon juice – few drops
Cooking fish on the fire for about 15 minutes. Turns out very tender, juicy and flavorful dish.
Cheese cutlets – a great dish for a picnic. Their baked or fried, as an ordinary cutlets, only add inside a piece of cheese which, when melted, gives the dish spicy.
Can be cooked in advance and stuffed potatoes.
The potato tuber large 7-9
Cheese – 200g
Smoked ham – 300gr
Greens – 1 bunch
Tomatoes — 2 PCs
Mayonnaise, salt and pepper to taste
Boil potatoes in their skins, remove skin and cut in half. With a spoon remove the pulp to make a hollow. Mix diced ham, herbs and tomatoes and season everything with mayonnaise with spices. Top generously sprinkle with cheese. And can eat. But the best view is to bake the potatoes in the oven or microwave to melt the cheese.
Pork — 500g
Soy sauce – 200g
Sesame seeds – 1 tsp
Red pepper — a pinch
Ground ginger – 1 tsp
The marinade of soy sauce, sesame seeds, pepper and ginger omit the meat for 2-3 hours and refrigerate. After time to pull the pork and bake in the oven at a temperature of 180⁰C 50-60 minutes.
On the grill not only can bake meat or fish, but also potatoes, tomatoes, eggplant and zucchini. Great on the grill baked mushrooms without any seasoning. Before serving, fried mushrooms need only to be sprinkled with soy sauce.
You can make a cauliflower on the grill . It is baked in foil envelopes in a special marinade, which requires:
Cauliflower with chopped onion half-rings, you need to pour the marinade and pack into an envelope of foil. Then put the dish on the barbeque grill. Cabbage is cooked in 20 minutes.
Remember that picnic food should be nutritious, but light, then you do not realize the feeling of heaviness. After all the fresh air you need to relax and have fun.
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