July 27 marks the birthday of the hamburger. We decided to make a list of the fast food restaurants where you can taste the most delicious burgers.
Here the cook is not very useful local Indian food, making it the most lightweight oils and other harmful components. I must say that fats are trying not to use in General, except in microscopic doses, when without them can not do. Not used here and the traditional Indian butter ghee (cooked butter) and heavy sauces. The main focus in cooking is given to the proper use of spices, using the principles of Vedic cooking.
Red Veg, UK
This network claims to be the first vegetarian fast food. Despite the small selection of dishes here will find dishes to taste not only vegetarians but also vegans. And people usual food addictions will be interesting to try vegetarian hot dogs, burgers, rolls and falafel. Network Red Veg not very flourishing, but steadily finds its clientele. Continue reading
The dishes are a delicacy in some parts of the world, others may be considered tasteless or disgusting and inedible and even poisonous.
See 14 of the most exotic dishes in the local cuisine of different countries are considered delicacies.
1. KAFU marzu is a traditional cheese from Sardinia also known as “maggoty cheese”. And all because he was filled with the larvae of the cheese fly and left outdoors. The larvae speed up the composting process and makes the cheese very soft. When Katsu Marco reaches the desired maturity, it is cut and spread on flat bread “pane carasau” served with fortified red wine.
This need is cheese with live maggots, though of course not everyone will go to it. But if daredevil still dare to take this step, he should be careful, because the larvae jump to a height of 15 centimeters. If the larvae in the dead cheese means that cheese is stale.
2. Balut or balut also known as “egg with legs” is a delicacy in Southeast Asia, especially the Philippines. Fertilized duck egg out in the sun to speed up the process of embryo development. After a few days or weeks — depending on the country where the foetus is fully formed, the egg is boiled a short time. Balut is eaten with a spoon right from the shell and eaten completely with bones and straight beak . This dish is considered an aphrodisiac. Continue reading
Frenchman, Hubert Keller is widely respected among American chefs. He owns several restaurants, including Fleur, located in the world capital of gambling. It is here that serves a giant Burger for $5000: a Kobe beef, foie Gras and truffle sauce, all on a lush crispy bun. As a bonus — a bottle of Château Pétrus wine harvest in 1995, and exclusive glass that, if the client so wishes, he will be sent home with a certificate of quality. In addition, the satellite or companion, who will order the FleurBurger 5000, will receive a free Burger — though ordinary.
Golden Opulence Sundae
Cost: $1000. Legendary cafe in the Upper East side is often called the “luxury fast food”: hot dogs, sandwiches and burgers here are significantly more expensive than conventional eatery. And desserts from Serendipity III will cost a pretty penny: why should only the Golden Opulence Sundae! It is based on ice cream bean Tahitian vanilla. They are filled with elegant ice-cream bowls decorated with edible gold leaf and shavings of the world’s most expensive chocolate Amedei Porceleana. For dessert are served candied exotic fruits, gold dragees, marzipan cherries and a plate of caviar. To order the Golden Opulence Sundae is necessary not less than 48 hours, otherwise the cook will not have time to deal with time consuming task. Continue reading