You never wondered who was the first of the cooks came up with this wonderful dish, as a salad. Salad — a cold dish made of different vegetables with seasoning vinegar, vegetable oil, mayonnaise, sour cream, salt, pepper, etc.; mostly served with grilled meat, sometimes in the form of snacks. Salads are the perfect food for lazy man, first of all, because of the quickness of preparation and lack of need of warming up: sliced vegetables, tucked sour cream or pouring, and the dish is ready.
The easiest and most favorite salad in our family can eat every day, never boring. A complicated, time-consuming salads, I do too don’t really like
Ingredients: 250 g raw carrots 200 g of boiled beet, 200 g of cheese, 6 cloves of garlic, 60g of walnuts, salt, mayonnaise.
Carrots to RUB on a small grater, mix with 2 chopped cloves of garlic, milled walnuts (30g), salt and mix.
Cheese RUB and combine with minced garlic (2 cloves). Continue reading
Today will continue the theme of how to cook a simple salad every day. The protagonist is a Savoy cabbage recipe that I’ll introduce you, taste great, not to mention his useful qualities.
For all who keep a healthy lifestyle or wants to get rid of extra pounds daily consumption of a simple vegetable salads – the key to success. Vegetables as we all know fill us with much needed vitamins and minerals, and fiber as the brush holds the “internal cleaning” of our body.
Can’t help but say a few compliments to the amazing (to me) vegetables – Savoy cabbage. Its like crinkled emerald leaves and the whole look so inviting buy me.
But it should be noted that not only beauty, but also useful properties attracts this kind of cabbage. For example vitamin C which helps to cope with fatigue, increases resistance to colds, strengthens the immune system. As well as a vegetable is (unlike oranges, lemons and other citrus fruits) hypoallergenic, meaning it’s possible and even necessary every day. The fastest that we can prepare this salad with Savoy cabbage. Continue reading
Potato recipes from unusual ingredients
Everyone wants diversity, including in food, often want to try some new, exotic dish. Of course this article is about unusual range of dishes, recipes from potatoes. To include exotic dishes prepared on the principle of “combination of incongruous”, that is, using ingredients that are opposite in their taste properties. But the recipe of the potatoes to create a dish which differs delicate taste and will delight gourmets.
Many nutrients, which are rich in potatoes (vitamins C, P, etc.), during prolonged storage are lost, some, razrushaetsya in the process of cooking. And we’re interested not only in complexity of the recipe, but in its usefulness. View our selection of unusual recipes for potatoes that will give you the pleasure of taste and good for the body!
Recipe chicken with pineapple and baby potatoes
You will need: 800 g of young potatoes, 400 g breast of chicken, 100 ml pineapple juice, 1 mango (optional or you can substitute peach/ apricot/ nectarine/papaya),1 tbsp vegetable/ olive oil, 1 tsp of curry powder. ground pepper, salt. Continue reading