complex

Meat

Despite the new-fangled recipes with all sorts of exotic foods and fancy complex technology, sometimes you want to see on your home table is a simple summary of the classic meat dishes – roast pork. I backed down a bit in this recipe, cooking pork from classical because she wanted to see her with a side dish of potatoes that, I think, in other cases, it is extremely convenient. Alternatively, you can use in a dish or mushrooms.

Today the second house will be a dish of pork, which is at the minimum set of products, the result is nutritious, spicy taste and appetizing aroma. Pork ribs are perfect for everyday menus and for how hot main meal. Special requirements to the choice of pork ribs, but prunes it is desirable to use a thick, seedless. Prunes in the recipe will give the finished pork ribs.

A dish like meat stew with vegetables, pleasant in all respects. It’s delicious, affordable and easy to prepare, given the fact that we use the help of a slow cooker. Active work time with meat and vegetables will spend about 15 minutes, meanwhile multivarka itself stew main course for two hours, I will spend time cakes with raisins for lunch and sponge cake with banana filling for an evening dessert. A couple of weeks ago. Continue reading

Proper cooking of salads using simple recipes of salads

Salads is one of the most popular dishes on our table. On weekdays and during the holidays everyone can easily prepare salads, if you have the right recipes, people eat them with pleasure and adherents of simple food and refined gourmets. If You have enough experience can learn simple salad recipes, presented on our site, believe me, even a simple salad will delight your loved ones. The reason for this is quite simple: recipes for delicious salads can be run from virtually any set of products, safely varying components. They use vegetables (raw, cooked, canned, pickled, salted, pickled), fruits, meat, fish, seafood, poultry, game, canned and even semi-finished products. As you can see, even simple salads can be made from different products, all on your imagination and taste preferences.

Lovers of traditional dishes strictly follow the prescribed recipe, the experimenters vary the ingredients, letting your imagination run wild and sometimes getting completely new and unexpected dish. Even want to draw a parallel salads like this artist’s work, always new and delicious. Continue reading

Exotic recipes with potatoes for a change of diet

Potato recipes from unusual ingredients

Everyone wants diversity, including in food, often want to try some new, exotic dish. Of course this article is about unusual range of dishes, recipes from potatoes. To include exotic dishes prepared on the principle of “combination of incongruous”, that is, using ingredients that are opposite in their taste properties. But the recipe of the potatoes to create a dish which differs delicate taste and will delight gourmets.

Many nutrients, which are rich in potatoes (vitamins C, P, etc.), during prolonged storage are lost, some, razrushaetsya in the process of cooking. And we’re interested not only in complexity of the recipe, but in its usefulness. View our selection of unusual recipes for potatoes that will give you the pleasure of taste and good for the body!

Recipe chicken with pineapple and baby potatoes

You will need: 800 g of young potatoes, 400 g breast of chicken, 100 ml pineapple juice, 1 mango (optional or you can substitute peach/ apricot/ nectarine/papaya),1 tbsp vegetable/ olive oil, 1 tsp of curry powder. ground pepper, salt. Continue reading

Chicken dishes
If you don't know what to cook with chicken, then looking at our site, you went straight to the right address. This page presents a variety of complexities and componentnode…

Continue reading →

Recipes delicious appetizers
Snacks – is a broad term and may relate, like the salads and canapés to sandwiches, which dilute the taste of the aperitif. Recipes appetizers-thousands – so they are varied.…

Continue reading →

Extreme cuisine
One of the features of travel is that tourists are often faced with a variety of culinary traditions, forcing them in astonishment, raising her eyebrows. The author of the Lonely…

Continue reading →