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Salads for every day

You never wondered who was the first of the cooks came up with this wonderful dish, as a salad. Salad — a cold dish made of different vegetables with seasoning vinegar, vegetable oil, mayonnaise, sour cream, salt, pepper, etc.; mostly served with grilled meat, sometimes in the form of snacks. Salads are the perfect food for lazy man, first of all, because of the quickness of preparation and lack of need of warming up: sliced vegetables, tucked sour cream or pouring, and the dish is ready.

Lost nick

The easiest and most favorite salad in our family can eat every day, never boring. A complicated, time-consuming salads, I do too don’t really like

Lettuce-tomatoes-salt-vinegar-olive oil.

Vileena

Salad “Mistress”

Ingredients: 250 g raw carrots 200 g of boiled beet, 200 g of cheese, 6 cloves of garlic, 60g of walnuts, salt, mayonnaise.

Carrots to RUB on a small grater, mix with 2 chopped cloves of garlic, milled walnuts (30g), salt and mix.

Cheese RUB and combine with minced garlic (2 cloves). Continue reading

The most expensive sushi in the world cost $4300

The precious recipe of sushi

Japanese cuisine has been and remains very popular throughout the world. Not less popular these dishes and the Philippines. But to enter into the history of cooking, have to do something really extraordinary. Succeeded to the chef Angelito Araneta Jr. from the restaurant in Manila called Karat-Chef.

In order to prepare the most expensive sushi in the world, you need the following ingredients: Japanese rice, sugar, muscovado, artesian water 70-year old, 12 year old balsamic vinegar from Italy, foie Gras, Norwegian salmon, mango, pickled cucumber, crabmeat, wild saffron, mayonnaise with butter.

But all of these ingredients are not worth a tenth of the declared price of the land . In order to make sushi a truly precious, the chef has added 12 of the rarest pearls found on Palawan island and 4 large African diamond weighing 0.2 carats each. In addition, all sushi wrapped in edible gold leaf at 24 CT.

The most expensive sushi sticks

There is the most expensive sushi in the world in the usual sticks – a real mauvais ton. For such unique dishes required special devices. Such as the most expensive sushi sticks, izgotovlyayuschei fashion brand Louis Vuitton. Continue reading

The strangest meals of the world

Usually any article of food causes salivation rampant and inevitable trip to the fridge in search of “something”. I’m sure that today you into the kitchen not going. Today the talk is about the strangest dishes in the world. For those countries where they were invented, it can be quite normal food, even a delicacy. You’ve probably heard about the dishes of their monkey brains, fried Scorpions, a bear’s paw, rotten fish and similar “delicacies”. We wouldn’t come to cook this dish in his kitchen, but, drat, eat, and praising…. What can you offer hospitable hosts from the “special dishes”?

Skates on sticks

No, not the lollies in the shape of sea horses, like our “males”. It’s a Chinese delicacy – fried seahorses on a wooden skewer. The range can offer even grasshoppers or Scorpions – delicacies for any taste!

Cookies wasps

This Japanese delicacy. And this is not wasps encroach on sweet sticky cookie dough. This is a specially prepared dessert, for which OS is pre-boiled in boiling water, dried and added to the dough. A pack of those biscuits is not expensive – less than a hundred rubles. I wonder how the chef copes with the wasps before they get into hot water? Continue reading

Meat
Despite the new-fangled recipes with all sorts of exotic foods and fancy complex technology, sometimes you want to see on your home table is a simple summary of the classic…

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Delicious vegetable salads
In anticipation of a good Christmas, new year holidays, and during other seasons of the seasons of the calendar and the fast days, every woman thinks about delicious. After all…

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The most expensive foods in the world!
1.SAFFRON The most expensive spice in the world - saffron. Real saffron is nothing. stamens like plants of the family krokusowa ( Crocus sativus ). There is a "fake" saffron.…

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